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Ninja Girl Eats

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Category: Food

Alternate Creme Brulee View
  • Food

Steadfast

  • by Wei
  • Posted on January 17, 2018April 13, 2020

Happy New Year! I’m breaking my hiatus with another trip to the “Windy City”, and…

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Wood Oven Paella
  • Food

avec

  • by Wei
  • Posted on October 18, 2017April 13, 2020

When in Chicago, one must take a moment to explore the culinary delights this city…

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Lunch Main Course
  • Food

Restaurant Gordon Ramsay

  • by Wei
  • Posted on September 5, 2017April 13, 2020

It’s worth it. Trust me. Reservations for Labor Day Monday were made two months in…

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  • Food

North Sea Fish Restaurant

  • by Wei
  • Posted on September 1, 2017April 13, 2020

Nine months into the year, Travis and I finally embark on our overseas vacation together,…

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Brasato di Cinghiale
  • Food

Tuscan Kitchen – Burlington

  • by Wei
  • Posted on July 22, 2017April 13, 2020

How was my Friday night during this fine summer? House made pasta. Italian Grandma’s meatballs.…

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Fried Clam Bellies & Lobster Roll
  • Food

The Seafood Shanty

  • by Wei
  • Posted on July 15, 2017April 13, 2020

It’s nothing short of a miracle when you make it down to Cape Cod in…

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Hill's Seafood Co Logo
  • Food

Hill’s Seafood Co.

  • by Wei
  • Posted on July 14, 2017April 13, 2020

When in Rockland, do as the tourists do – eat seafood from all the restaurants…

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I got trapped at Claws
  • Food

Claws

  • by Wei
  • Posted on July 8, 2017April 13, 2020

Some of the most succulent lobster meat can be found in the claws. And some…

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Instagram - NinjaGirlEats

Pork belly ... in mah belly!
Homemade chicken and waffles - a classic comfort food we can now make at home! Chef @tmbtravis prepared Korean-style batter for the chicken thighs and fried these babies up twice while the waffle-maker was going. Swipe left for a glimpse of the full chicken fry process!
Who's up for Italian??
When it gets cold outside, a hearty beef stew is what goes in my belly! Swipe ⬅️ for a few shots of the bowl before the sprinkle of parsley and cilantro, a gorgeous aftermath of the Dutch oven and time. 🍲
@tmbtravis and I are grateful to have such talented foodie friends who know that the way to our hearts is through our stomachs! 💜
2021 🎆 is here! After dropping off some cava and prosecco with @peterhakawanu and @vickywong13, we stopped at @labefanapizzeria to pick up some party treats for our virtual NYE party.

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